en keyboard_arrow_down
keyboard_arrow_left See all news

Recent News

17 May, 2022 /
Vinexposium
[Replay] Understanding wine trends and the drivers of future consumption
Wine Paris & Vinexpo Paris
12 May, 2022 /
Vinexposium
[Replay] What is the future of viticulture ?
Wine Paris & Vinexpo Paris
10 May, 2022 /
Vinexposium
[Replay] What do Americans really think about wine?
Wine Paris & Vinexpo Paris
05 May, 2022 /
Vinexposium
Making wine in a changing climate
Wine Paris & Vinexpo Paris
03 May, 2022 /
Vinexposium
The never-ending crisis of the international supply chain
Wine Paris & Vinexpo Paris
Vinexposium
/ 23 Apr, 2022
keyboard_arrow_left See all news

[Replay] Chef & Sommelier Duo - Hôtel The Peninsula


The iconic duo from The Peninsula Hotel, David Bizet and Florent Martin (2020 France’s Best Sommelier) honoured us by sharing their inspirational visions of the worlds of high-end gastronomy and wine at Wine Paris & Vinexpo Paris 2022.

Speakers
Florent MARTIN
 - 2020 France’s Best Sommelier & Head Sommelier at The Peninsula Paris hotel
David BIZET - Executive Chef at The Peninsula Paris hotel
Processing. Please wait.
Loading...